This my friends, is my very most favorite thing of all. I absolutely love anything that has pumpkin in it, especially my pumpkin pie. The honey adds a great touch of natural sweetness and flavor. A perfect match for the melody of spices and the wonderful flaky crust. Top it off with a dollop of cool whip and a sprinkle of nutmeg. Nothing compares to a homemade pie. At least nothing compares to this homemade pie that is.
1 single pie crust from Tonya's Special Pie Crust recipe: http://tonya-justcooking.blogspot.com/2010/11/tonyas-special-pie-crust.html
1 15oz can of pumpkin2/3 cup sugar
1 tsp cinnamon
1/2 tsp ginger
1/2 tsp ground nutmeg
2 eggs (beaten)
1 12oz can of evaporated milk
1 T honey
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